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REUSABLE DRINKING STRAWS IN COMPARISON

Vergleich wiederverwendbarer Trinkhalme aus Glas, Metall, Bambus, Silikon und Hartplastik für die Gastronomie

"[…] We chose glass because it is simply better in terms of quality. The mouthfeel when drinking is much more pleasant with glass straws than with metal straws."

— Peter Gebhardt, Head of Kitchen and Service Mercure Hotel Berlin City

Reusable drinking straws that are a good alternative to plastic straws are available in all kinds of materials. straight because they will be banned in 2021, you should start looking for a suitable alternative in good time. But what is actually best for Your bar, your restaurant, café, or hotel?

Material

Taste neutrality

Reusability

Pleasant drinking experience

Customer acceptance

Hygiene

Environmental friendliness

Rating

HALM

glass straws

Metal

Paper

Grain

Pasta



The choice can be difficult here, which is why we have brought together all the key criteria in the area of hospitality so that you can make the best choice.

glass straw


Advantages

Disadvantages

  • Dishwasher-safe
  • Free from toxins
  • Absolutely taste-neutral
  • Pleasant drinking experience
  • Very hygienic thanks to transparency
  • Recyclable with waste glass (HALM glass)
  • Can be engraved
  • Environmentally friendly
  • Long durability
  • Stability depends on the manufacturer
  • Borosilicate glass is not recyclable

Metal straw


Advantages

Disadvantages

  • Long durability
  • Dishwasher-safe
  • Shatterproof
  • BPA-free
  • Not transparent, cleanliness is not visible
  • Metallic aftertaste
  • Risk of burns when hot
  • Unpleasant mouthfeel
  • Sharp-edged
  • Not easy to recycle

Bamboo straw


Advantages

Disadvantages

  • Natural material from a renewable resource
  • Shatterproof
  • Compostable
  • Usable for a maximum of 6 months
  • Not taste-neutral
  • Not transparent, cleanliness is not visible
  • Imported from outside Europe
  • Not HACCP-compliant
  • Not dishwasher-safe
  • Discolors quickly

Silicone straw


Advantages

Disadvantages

  • Attractive design
  • Shatterproof and foldable
  • Does not float in the glass
  • Dishwasher-safe
  • May contain traces of BPQ and siloxanes
  • Not taste-neutral
  • Not transparent, cleanliness is not visible
  • Not hygienic
  • Not environmentally friendly
  • Strong suction required
  • Leaves bite marks and stains
  • Expensive due to low durability

Hard plastic straw


Advantages

Disadvantages

  • Available in various colors and patterns
  • Shatterproof
  • Inexpensive
  • Not environmentally friendly, as it is made from petroleum
  • Contains toxins
  • Not taste-neutral
  • Partially not dishwasher-safe
  • Disposal only with residual waste
  • Not transparent, cleanliness is not visible
  • Not environmentally friendly

Why you should choose HALM glass straws!

There are many different alternatives on the market, and in general, reusable options should be preferred over plastic straws. Single-use items are not an option due to their ongoing consumption of resources. They are also ruled out from the narrower selection because they can be up to €5,000 more expensive per year than reusable alternatives. We have analyzed why this is the case for you in our cost comparison.

More information about cost savings with HALM glass straws

However, reusable drinking straws also often have hygienic and taste-related disadvantages: The cleanliness of metal, bamboo, hard plastic, or silicone straws cannot be recognized at a glance. Metal conducts heat, silicone attracts dust, bamboo wood may not be used in hospitality, and hard plastic is not environmentally friendly.

For hospitality, therefore glass straws the best solution, provided they are of good quality, i.e. stable and recyclable. They are taste-neutral, do not conduct heat, and are very easy to clean in the dishwasher. Their transparency also makes them elegant and aesthetically pleasing.

Why exactly HALM glass straws stand out compared with other glass straws, we have clearly summarized for you here once again:


HALM glass straw

Other glass straws

Quality

Extremely durable thanks to wall thickness and controlled glass processing

100% pure glass

Rounded, soft mouthfeel

Standardized, consistent quality

High risk of breakage due to lower wall thickness and a shortened manufacturing process

Not 100% pure (toxic mineral oil residues)

Sharp-edged

Inferior and inconsistent quality

Certification

Certificates confirm food safety compliance and stability

none available

Origin

100% made in Germany hergestellt

mostly from the Far East

Material

Proprietary soda-lime glass

100% recyclable and environmentally friendly


Borosilicate glass (quartz glass)

Not recyclable and therefore not sustainable 

Customization

Custom engraving available

Not offered

Brand image

established, positively perceived brand

no recognizable brands

More info about HALM glass


Conclusion

So the result is clear: HALM is considered clear winner stand out. Compared to the other materials and other drinking straws made of glass, HALM is more hygienic, more environmentally friendly, and above all better suited for hospitality. That is why thousands of hospitality professionals already trust HALM.

Choose HALM too!

Buy HALM glass straw